5 Great Reasons

ENSURING A PROFESSIONAL SERVICE

• A company with a strong regional reputation with over twenty years experience in the catering profession for receptions and events.
• A culinary laboratory that meets the standards, modern and high capacity.
• The success of an audit by the Ministry of Agriculture, Fisheries and Food of Québec, on infrastructure, the image, the reputation of the company, the quality of services and energy management.
• The successful audit HSQC * and an analysis of risk control food made by a firm “Health and Quality”.
• *H.S.Q.C. : Health, Safety, and Quality Control.

ENSURING A QUALITY PRODUCT

• Control of the entire creation process, preparation and production.
• The use of carefully selected products from approved and recognized suppliers.
• The strict control on products traceabilities.
• Respect for the cold chain from receipt to delivery, as well as during production and storage.

ENSURING A QUALITY OF SERVICE

• The recruitment of qualified and competent personnel only.
• A guarantee collaboration with the best professionals and contractors.
• Continuous training of our technical staff.

A GUARANTEE OF HEALTH CONTROL

• Health surveillance, microbiological analysis and a regular audit by an outside laboratory to ensure a high level of safety and quality of the production chain.
• Compliance with decisions of the Ministry of Agriculture, Fisheries and Food of Québec provide advice and taken to action in the case of dysfunction.

GUARANTEE AND OBILGATIONS OF OUR REPRESENTIVES

• Prompt quotation that is clear, detailed and complete.
• Compliance with contractual obligations.
• The role of advisor and provider of services that is tailored to your needs.
• The choice of a advisor to meet you at any time, to the request of the customer’s demands.